Spicyland in Roatan 2015Posted: February 17, 2015
Wednesday morning….I stepped out onto our balcony as the ship was docking in Roatan.
Another gorgeous (HOT!) day ahead.
Caribbean skies – morning, noon, and night – just slay me. Unbelievably beautiful, without fail.
Since we did excursions of some kind at the other three ports on this cruise, it was kind of nice to just hop off the ship here and walk to a fantastic beach straightaway.
Remember two years ago at Mahogany Bay?
I didn’t take as many photos this year, but it was just as we remembered.
After sufficient Roatan beach/sun/lounging/reading/drinking time – and sweating our ears off, this by far was the warmest stop – we headed back to the ship for a late lunch.
Psssssstt….do you see what I see??
DT and I planned a little covert operation with our Hellraising Hot Sauce on this trip. We planted a bottle of Sweet Suffering at the Blue Iguana Cantina, where made-to-order burritos and tacos are served for breakfast and lunch.
There’s a condiment bar and you can accessorize your meal with a slew of fixings – a variety of salsas, vegetables, crema, cheese, and that’s right, HOT SAUCE. Two big, long rows of hot sauce bottles.
We slipped ours in the first day and made a game of passing by each morning and afternoon to see how much had been used.
The situation was a bit puzzling at times. Some instances Sweet Suffering would be right there in the lineup – others it was nowhere to be found. So we thought we were totally busted; that the keeper of Blue Iguana hot sauces recognized the invader from outside the usual inventory and it was tossed. But then the next day it would be back again. But then two days later, gone once more.
It TOYED with our emotions! Kidding, kind of. It was just fun to see it, standing proudly on a Carnival cruise ship, holding court with the other sauces. And when we could see that it had been used, when there was less sauce in the bottle than there was before….very cool. (DT: “Sweet Suffering is out there, I checked the level – it’s DOWN! People are using it!!” Me: “SHUT UP! Can you believe it??”)
You know, we’re just big hot sauce nerds now. This is how we spend our time.
….like I said at the top of this post – Caribbean skies, man.
Our cruise is winding down….waaaaahhhh! Our last port is coming up, and it was a new one for us – Costa Maya!